Showing posts with label cakes. Show all posts
Showing posts with label cakes. Show all posts

Wednesday, March 6, 2019

And Just Like That, It's March


 
Time flies when you're having fun making a gazillion cookies.   We're still baking non-stop over here.  A girl couldn't ask for a more fantastic group of customers.  Just a heads up, we are booking into the Summer months now!  It's hard to believe since it is still snowy and disgustingly cold here.
Even so, March is my very favorite month.  Maybe because I'm a March baby.  The weather usually isn't fantastic, but you know Spring is getting closer.  And I LOOOOVE Daffodils!

Since we reached a new goal over at my facebook page, I'll be running a little giveaway next week!  Be sure to head over and follow my page so you can enter.

In the meantime, here's a look at what I've been working on.   Wishing you all an early Spring!
Products used Americolor Gel, Black Poppy Paint, Cutters
Products used Americolor Gel
Products used Americolor Gel, Americolor Airbrush


Products used Americolor Gel, Fondant, Black Petal Dust

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Monday, January 21, 2019

Catching Up

We are still closed through the end of the month as we finish the kitchen remodel.   We also hope to roll out a new an improved webpage soon.   In the meantime, how about we start catching up on some of those yummy treats that we neglected to post in 2018. 




Friday, April 27, 2018

Kiddie Cakes

 Birthday cakes are always more fun when they're for little ones.   They get soooo excited to see their favorite characters turned into cake!  Here are a few character cakes from March including: Octonauts, Spongebob and Paw Patrol.

Saturday, March 17, 2018

All The Pretty Things

Pink, Purple, Gold, Floral, Ribbon, and Lace....  Loving making these beautiful treats!

Let's start with this lovely blush, gold and floral cake.  Definitely in my top 10 faves.  Just so feminine and beautiful.  Inside: White cake with white chocolate whipped ganache. 



Next a simple, wintery wedding cake.  With hand piped lace (using royal icing) on the top tier, finished off with navy ribbon and a crystal broach.   The perfect little wedding cake.





Last but definitely NOT least: Purple, purple and....more PURPLE!  Oh and I threw in a little gold and pink too.  How to make the monogram cookies:  pipe one million little royal icing flowers and let dry.  I don't know which ones are my favorite - the floral monogram, the watercolor monogram.  So pretty!!!!