Monday, May 8, 2017

Dungeons and Dragons Cake

 
I made a Dragon cake!!!! More specifically a Dungeons and Dragons cake.  I was terrified about having to sculpt a dragon out of fondant, but the little guy came out pretty good in the end!  I worked in sections (head, body, tail, legs, wings) and seamed them together.  For the scales, I used a small heart shaped cookie cutter (the point side) pressed and pulled up gently in the fondant.

For the books,  I used a really fantastic book tutorial here as a guide.  It was a huge help.

Every part of the dragon and books were hand painted using Americolor gel colors and water.    Black petal dust was used for shading after food coloring had dried.  I also used TMP Super Gold and Super Silver for a few of the accents.  
Products I used to color the Dungeons and Dragons Cake:

 Americolor Soft Gel Paste Food Color, 4.5-Ounce, Super Black

Americolor Soft Gel Paste Food Color, 4.5-Ounce, Super Red

Americolor Soft Gel Paste Food Color, 4.5-Ounce, Chocolate Brown

Charcoal Black Petal Dust by GSA

TMP Super Gold

TMP Super Silver

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4 comments:

  1. Your photographic skills are extra ordinary

    ReplyDelete
  2. I really enjoyed your blog Thanks for sharing such an informative post.

    ReplyDelete
  3. Everything looks excellent here . Much thanks for this posting .

    ReplyDelete

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